The caves of God and food & wine in “masseria” (i.e. the Apulian farm)

The tour of the caves of God is enriched with a final tasting tour of typical local food and wine.

After visiting the rupestrian churches, you can taste excellent local wine, mozzarella, caciocavallo, cheeses, focaccia, cold cuts… a blaze of Apulian flavors and aromas!